Salsa con Queso
1 small package of Velveeta Cheese (pretty sure it is 8 ounces)
1 jar of thick and chunky salsa (16 ounces)
Cut the block of Velveeta into one inch cubes. Place cubes in microwave safe dish and pour the bottle of salsa on top. Cover lightly to prevent splashage. Heat in microwave for three minutes on high. Take out and stir the concoction really well. Place back in microwave for 1-2 minutes. Stir again before serving with corn chips and/or veggies.
This recipe is so ridiculously easy and it is a HUGE hit at parties. I know it doesn't sound appetizing and the final product is not even pretty but it is so addicting and yummy. Not so healthy for ya. But hey! Everything in moderation, right?
You can also make this recipe your own by adding fresh veggies, other spices, or various cheeses.
I have to give props to my sis-in-law for suggesting that this awesome cheese dip would be a great topping for tacos or a good filler in homemade quesadillas. Any way you have it, you will love it. Enjoy!
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